Maca 500 mg, 30 capsules, Adams Supplements

Maca (Lepidium Meyenii) is a root that looks like a large radish and has a spicy-sweet taste. It has been used since ancient times. It is a plant of high nutritional value, being a cocktail of vitamins A, B1, B2, B5, B12, C, D, E and trace elements: magnesium, potassium, sodium, manganese, copper, iron, etc.

Maca is a plant that some populations in Peru have used for thousands of years as food and medicine. In recent decades, maca has become increasingly popular as a natural remedy for certain health issues, such as infertility and low libido.

WHAT IS MACA?

The maca plant, scientifically known as Lepidium meyenii, is sometimes called Peruvian ginseng. It is a cruciferous vegetable related to broccoli, cauliflower, cabbage and kale.

It is native to the high plateaus of the Peruvian Andes and has been cultivated by the local people for over 2,000 years. It is among the few plants that can survive in extreme conditions.

The Andean people used maca as food. In addition, they used this plant as a natural remedy to treat respiratory ailments and rheumatic diseases. Today, the increased demand for maca products is due to claims that the plant may have beneficial effects on libido and fertility.

BENEFITS OF CONSUMING MACA:

• Increases libido
• Improves male fertility
• Helps alleviate symptoms caused by menopause
• Improves mood and energy levels

DOSAGE

1-3 capsules per day, after meals.

Presentation: 30 capsules